Sean is off for a week and a half. Since he doesn't get holidays or weekends off, he gets random vacation times. This means that we won't start school officially until September 21st. In years past, this would have bothered me and worried me greatly. God has shown me that it is indeed sinful to worry and strive against my husband's lead. Regardless, we make plans for the year, but God sometimes has very different ones! So I have peace. We will have to hard charge with school a bit this fall to finish strong, but I'm trusting God that He will provide in that area as well. Evan proved last year that he was able to, and we're praying that this will be the year for Amy as well.
We flea-bombed the kitties' room (otherwise known as the Tack Room). They did not like being placed temporarily in the pet carrier. I used it as an object lesson to teach the girls that sometimes we have to do things that kitties (or little girls) don't like, but that we know are good for them.
After playing with Soliel and grooming her, Amy was in need of a shower. Emily had just sat in the dirt making cakes and was filthy too. She decided that she wanted a shower as well. So today she took her first shower. At first she cried because she didn't like it, then she cried because she didn't want to get out! She's giving up naps and we're adjusting. So she has been crying a lot lately!
Amy put on a t-shirt and laughed. Her belly button showed! Since we're not into the Brittney Spears look around here, she put the shirt in the outgrown box. I think the country life is agreeing with our kids. They are growing like weeds!
For lunch we had leftover soup I made last night. Inspired by this recipe, I made use of what we had: homemade chicken broth, chicken (from the same bird), 3 carrots, a potato, a bag of leftover cooked green beans, two kinds of kale from our farmers market and CSA basket, a handful of chopped parsley, a small piece of grated ginger, one bay leaf, and my secret ingredient a tablespoon or two of sweet wine (I used port). It was so good! And I love that it has a lot of calcium from the kale and homemade broth (since I used the bones, not the whole bird).
We are trying to develop better habits in the kitchen. My new motto is: The dishes aren't done until the stove is wiped down. Thanks for your motivaton in that, Paula!
In my quest for healthier cooking and specifically gluten free cooking to help Emily I've discovered a couple of new blogs that I love! They are on my side bar under Cooking Blogs. Enjoy!

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